Healthy Recipe? Chocoroons

Recipe from “The Dessert Angel’s Healthy Recipe Guide”

Servings: 10 macaroons (3 macaroon per serving)

• ¾ cup coconut flakes
• 2 pinches stevia (maybe more if using cocao nibs)
• 2 tbsp brown rice flour or other gluten free substitute
• 1 tbsp dark chocolate chips or cocao nibs
• 1 ½ egg whites
• 1 tsp pure vanilla extract
• 1/8 tsp salt
• ½ tsp orange zest (remember grated frozen fruit tip)


1. Preheat oven to 325F or about 160ºC
2. In a medium bowl, combine coconut, stevia, flour, orange peel, and salt
3. Add egg whites and vanilla and stir until combined
4. Stir in dark chocolate chips
5. Drop small mounds of mixture onto cookie sheets lined with parchment paper
6. Bake at 325F or about 160ºC for 12-15 minutes or until cookies are light brown
7. Transfer to a wire rack and cool completely


Calories: 108

Protein: 2.7g
Carbs: 9g
Fibre: 1.8g
Sugar: 2.7g
Fat: 6.9g:

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