Bistrot CoCo Sat 1st December Menu Choices

•Starters
–Onion Soup
–Goats Cheese & Beetroot Salad
–Tiger Prawns with spicy Aiolli
–Ham Hock & Date Terrine
•Mains
–Duck Breast with chestnut & Bacon Stuffing + Cranberry Orange sauce
–Beef Bougingnon + pomme puree
–Roast Trout + shellfish sauce
–Lentil & Aubergine gratin
•Desserts
–Tarte Tatin + Cinnamon Icecream
–Chocolate Mouse + Kirsch cherries
–CoCo Xmas Toffee Pudding
•£30 total inc tips
•You pay for your own drinks on the night
 Choices and Balances by Friday –  I have already paid for you – so PLEASE cash ASAP.